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Bourbon Molasses BBQ Beans

Need a side dish for a BBQ? this barbeque bean recipe is low effort to make, can be made ahead and pairs well with grilled foods. Can feed a crowd and be put in a crock pot to keep warm or transport to any pot luck meal. Fusion Flavors Bourbon Molasses seasoning blend adds a flavorful sweet twist to this hearty side dish.

Bourbon Molasses BBQ Beans

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Fusion Flavors

Hearty side dish made of multiple types of beans and added protein of kielbasa or sausage. Makes a hearty side to add to a cookout or potluck meal.

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Ingredients

1 - 16 oz can pork and beans
1 - 16 oz can kidney beans (drained)
1 - 16 oz can lima beans (drained)
4 slices bacon, cut up in ¼” pieces
1 small onion, diced
½ cup brown sugar
1 cup ketchup
3 Tbsp Bourbon Molasses seasoning
1 Tbsp mustard
1 Tbsp vinegar
1 lb. kielbasa or smoked sausage sliced

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Directions

On stovetop with medium heat use a skillet to fry chopped bacon, add onion once bacon is cooked and stir until onion is softened. Add brown sugar, mustard, ketchup, vinegar, bourbon molasses seasoning. Stir to combine. Add sliced kielbasa/sausage and beans. Combine. Transfer to a baking dish. Back on 350 for 60 minutes. Can also be cooked in a crockpot. Low setting 2 hours then warm until serving.

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