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Simply Spinach Artichoke Dip

Welcome back, food enthusiasts! Today, we're diving into a classic spinach artichoke dip appetizer that's perfect for any gathering or just a cozy night in. Spinach Artichoke Dip is a beloved favorite that combines creamy textures with savory flavors, making it a crowd-pleaser every time. Let's jump right into this simple yet scrumptious recipe!

This recipe is quick and easy since we will use Jodie's Kitchen Simply Spinach seasoning blend. Jodie's Kitchen products were established in 1972 and Kitchen Fusions continues to make the blends with the original recipes handed down from Jodie. The seasoning blend combines dehydrated spinach, onion, dill, salt, parsley, sugar, and spices. Using this blend lets you shortcut some of the prep work without sacrificing any of the taste. The seasoning blend has no artificial ingredients or fillers and it is low sodium and gluten free.

Serve this dip with tortilla chips, bread, crackers as a part of a charcuterie board. You can prep this a day in advance and heat it when your guests arrive to allow you maximum time to be with family and friends. For a twist, use it over hot cooked pasta or as a stuffing in chicken breasts for a meal with all the flavors of the dip. Also, it can be added to potato and pasta salads. Let your creativity find many uses for this tasty seasoning blend of onion and spinach with delicious seasoning.



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