Prepare Easy Fish Tacos with Fusion Flavors: Jalapeno Lemongrass Seasoning Blend!
Making fish tacos for a quick weeknight meal or a delicious Taco Tuesday dinner has never been simpler. Our Fusion Flavors Jalapeno Lemongrass seasoning blend takes your fish tacos to the next level. This unique seasoning blend combines the fiery kick of jalapeno with the refreshing zest of lemongrass, resulting in a delightful fusion of spicy and citrusy notes.
To complement these tantalizing flavors, consider crafting a simple slaw to garnish your tacos. When served with warm tortillas, you'll have a mouthwatering and flavorful taco feast that's sure to satisfy your cravings.
Experience the ultimate blend of flavors with our Jalapeno Lemongrass seasoning for a memorable fish taco night!
Discover the perfect weeknight dinner with our Fusion Flavors Jalapeno Lemongrass seasoning blend, making fish tacos a breeze. Enjoy the spicy and citrusy fusion in these flavorful tacos, garnished with a simple slaw. Elevate your Taco Tuesday with this unforgettable recipe!
4 - 4oz Filets of white fish (flounder, tilapia, grouper, snapper, etc.)
1-2 oz. olive oil
1 packet Jalapeno Lemongrass seasoning blend
2 cups coleslaw
8 corn or flour tortillas
Coat Fish with Jalapeno Lemongrass seasoning. Add 1-2 TBSP olive oil to skillet and saute fish over medium heat until cooked and fish easily flakes apart. Assemble corn tortillas with slaw and fish. Option to garnish with lime.