Indulge in a delightful culinary experience with our Seafood Marinara featuring Fusion Flavors' Sun-Dried Tomato Asiago seasoning blend. This delectable and effortlessly prepared dish highlights the rich and robust flavors of seafood, all thanks to a meticulously crafted seasoning blend. With classic ingredients like onion, sun-dried tomato, sea salt, basil, red bell pepper, black pepper, asiago cheese, and a medley of select spices, your taste buds are in for a treat. Serve this mouthwatering creation with angel hair pasta or your pasta of choice, or opt for a keto-friendly alternative like zoodles. Elevate your dining experience and savor the fusion of seafood and sensational flavors in every bite. Make your meal unforgettable with Seafood Marinara from Fusion Flavors.
Indulge in a delicious Seafood Marinara with Fusion Flavors' Sun-Dried Tomato Asiago seasoning blend. This easy-to-make dish features classic ingredients like onion, sundried tomato, sea salt, basil, red bell pepper, black pepper, asiago cheese, and select spices. Serve with your preferred pasta or keto-friendly zoodles. Enjoy a flavorful seafood experience today!
12 scallops & 12 shrimp peeled and deveined
1 pkg Sun-dried Tomato Asiago Herb seasoning
2 garlic cloves
¼ cup white wine
1 15 oz. can tomato sauce
1 lb. angel hair pasta, cooked and drained
4 Tbsp olive oil
Heat oil in large skillet, stir in garlic, cook 1 minute, add white wine; cook for 2 minutes. Stir in tomato sauce and seasoning, bring sauce to a simmer. Stir in shrimp and scallops, cook for 5 minutes. Serve over pasta.